Saturday, April 12, 2014

Easter Weekend Menu

From the brass-blasting, worship at our church to the aquatic egg hunt in our pool, Easter weekend will be a memorable celebration. Besides these joyous activities, there's always the question: "What will we eat?" Here's the menu that I prepared a couple of years ago when we hosted family.


Tabbouleh



Easter Peeps S'mores
http://www.wikihow.com/Make-Easter-S'mores-With-Peeps



Fruits of the Spirit




Saturday Breakfast

Egg in a Basket of hash browns
http://thepioneerwoman.com/cooking/2013/03/eggs-in-hash-brown-nests/


Saturday Lunch

Downtown Dining
Roanoke City Market




Saturday Dinner

Homemade Pasta
Easter Basket Cupcakes and mini pies from 
www.bubblecake.com

and/or (depending how much energy we've got left)
http://www.mccormick.com/Recipes/Dessert/Easter-Basket-Cupcakes

Sunday Breakfast
Bagels and assortment of pastries

Sunday Lunch
Buffet at HHCC

Welcome to our Home at Easter